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The Best Egg Casserole For A Crowd – A Must-try Recipe!

Chef Emily Clark is the editor-in-chief and leading culinary expert at Cookupexperts.com. She has over 20 years of professional cooking experience, including working as a private chef for celebrities and heads of state. Emily holds a master's degree in Culinary Arts from the Culinary Institute of America. In addition to...

What To Know

  • The best egg casserole for a crowd is a recipe that can be made ahead of time and is easy to serve to a large group of people.
  • Serving egg casserole with a side of breakfast meats, such as bacon, sausage, or ham, can add some extra protein and flavor to the meal.
  • Serving egg casserole with a side of vegetables, such as steamed broccoli, roasted asparagus, or sautéed spinach, can add some extra nutrients and color to the meal.

The best egg casserole for a crowd is a recipe that can be made ahead of time and is easy to serve to a large group of people. It’s also a great way to use up leftover ham or vegetables.

Best Egg Casserole For Crowd

The holidays are the perfect time to gather with friends and family. What better way to feed a crowd than with a savory egg casserole?

There are endless ways to make an egg casserole, so I’ve chosen a recipe that is sure to be a crowd-pleaser. The ingredients include eggs, milk, cheddar cheese, and diced ham.

Start by preheating your oven to 350 degrees Fahrenheit. Then, grease a baking dish with butter or cooking spray.

In a large bowl, whisk together the eggs, milk, salt, and pepper. Stir in the cheese and ham. Pour the mixture into the prepared baking dish.

Bake the casserole for 45 minutes, or until the eggs are set and the top is golden brown.

This egg casserole is perfect for breakfast or brunch. It can be made ahead of time and reheated in the oven.

Serve the egg casserole with toast, hash browns, or fresh fruit.

Enjoy!

What Is The Best Egg Casserole Recipe For A Crowd?

  • 1. Use plenty of eggs, milk, and cheese for a rich and creamy casserole.
  • 2. Add a variety of vegetables, such as spinach, bell peppers, and mushrooms, for extra flavor and nutrients.
  • 3. Use a casserole dish that is big enough to accommodate all of your ingredients, and make sure it is oven-safe.
  • 4. Bake the casserole at a high temperature to ensure it is cooked through and browned on top.
  • 5. Serve the casserole with a green salad and crusty bread for a complete and satisfying meal.

How Can I Make An Egg Casserole To Feed A Large Crowd?

An egg casserole is a delicious and filling dish that is perfect for feeding a large crowd. To make an egg casserole to feed a large group, you will need the following ingredients:

* 12 large eggs

* 1 cup of milk

* 1 cup of shredded cheese (cheddar or mozzarella work well)

* 1 cup of cooked and crumbled breakfast sausage

* 1/2 cup of diced onions

* 1/2 cup of diced bell peppers

* Salt and pepper to taste

Preheat your oven to 350 degrees Fahrenheit. Grease a 9×13 baking dish with butter or cooking spray. In a large bowl, whisk together the eggs, milk, cheese, sausage, onions, bell peppers, salt, and pepper. Pour the mixture into the prepared baking dish. Bake for 30-40 minutes, or until the casserole is set and golden brown on top.

You can serve the egg casserole with toast, biscuits, or fresh fruit. It’s also delicious on its own. This dish is easy to make and can be customized to suit a variety of tastes.

What Should I Serve With Egg Casserole For A Crowd?

Egg casserole is a classic breakfast dish that is perfect for feeding a crowd. While egg casserole is delicious on its own, serving it with a few side dishes can make it even more appealing. Here are a few ideas of what to serve with egg casserole for a crowd:

1. Fresh fruit: Egg casserole pairs well with a variety of different fruits, such as sliced melon, berries, or grapes.

2. Baked goods: Egg casserole goes well with freshly baked goods, such as muffins, scones, or biscuits.

3. Breakfast meats: Serving egg casserole with a side of breakfast meats, such as bacon, sausage, or ham, can add some extra protein and flavor to the meal.

4. Breakfast potatoes: Egg casserole goes great with a side of breakfast potatoes, such as hash browns, home fries, or roasted potatoes.

5. Veggies: Serving egg casserole with a side of vegetables, such as steamed broccoli, roasted asparagus, or sautéed spinach, can add some extra nutrients and color to the meal.

No matter what you choose to serve with egg casserole, it is sure to be a crowd-pleaser!

How Can I Make An Egg Casserole In Advance For A Crowd?

To make an egg casserole in advance for a crowd, start by preheating your oven to 350 degrees Fahrenheit. Then, grease a 9 x 13-inch baking dish with butter or cooking spray. In a large bowl, whisk together 12 large eggs, 1 cup of milk, 1 cup of shredded cheese, and 1/2 cup of chopped vegetables (such as spinach, bell peppers, or mushrooms). Season with salt and pepper to taste. Pour the mixture into the prepared baking dish. Cover the dish with aluminum foil and refrigerate it overnight. In the morning, remove the casserole from the refrigerator and let it come to room temperature. Bake the casserole for 45-55 minutes, or until the eggs are set and the top is golden brown. Let the casserole cool slightly before slicing and serving.

What Are Some Easy Egg Casserole Recipes For A Crowd?

Egg casseroles are a hearty and versatile dish that is perfect for feeding a crowd. Here are a few easy recipes to get you started:

1. Classic Egg Casserole: This basic recipe features eggs, milk, cheese, and bread cubes. You can add any of your favorite ingredients like cooked sausage, bacon, or vegetables.

2. Veggie Egg Casserole: For a veggie-packed casserole, try this recipe with spinach, mushrooms, and bell peppers. It’s a great way to sneak in some extra nutrients.

3. Mexican Egg Casserole: Give your egg casserole a south of the border twist with this recipe. It features chorizo, black beans, salsa, and cheddar cheese.

4. Crustless Quiche: This crustless quiche is perfect for those watching their carbs. It’s filled with ham, cheese, and veggies, and it’s easy to make.

5. Breakfast Pizza: Who says you can’t have pizza for breakfast? This breakfast pizza recipe is made with eggs, sausage, and cheese, and it’s sure to satisfy.

These recipes are all easy to make, and they can be customized to fit any taste or dietary restriction. Whether you’re feeding a family or a crowd, these egg casserole recipes are sure to please.

Final Note

In conclusion, the best egg casserole for a crowd is one that is simple, flavorful, and can be easily customized to suit a variety of different tastes. It’s a perfect dish for feeding a group, and it’s sure to satisfy even the pickiest of eaters.

Chef Emily Clark

Chef Emily Clark is the editor-in-chief and leading culinary expert at Cookupexperts.com. She has over 20 years of professional cooking experience, including working as a private chef for celebrities and heads of state. Emily holds a master's degree in Culinary Arts from the Culinary Institute of America. In addition to directing the content at Cookupexperts, she writes recipes and product reviews for major food publications. Emily is dedicated to teaching home cooks how to achieve restaurant-quality results through meticulous testing and step-by-step instructions. Her engaging writing style and passion for food shine through in all of her work. When not in the test kitchen, Emily enjoys traveling the world in search of new culinary inspirations.
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